lunch

Our sandwiches are made on fresh bread every morning with the finest ingredients— locally-sourced natural ham, turkey and roast beef, imported cheeses, organic local greens, and house-made spreads.

  • BLACK FOREST HAM
    black forest ham,  fontina, romaine, red onion & roasted red pepper aioli on pain au levain
  • PB & J
    peanut butter & locally made raspberry preserves on tender paesano {vegan}
  • ROASTED EGGPLANT
    sun-dried tomato pesto, organic mesclun greens & fresh basil on ciabatta {vegan}
  • ROAST BEEF
    sliced roast beef, organic white cheddar, horse radish aioli and fresh arugula
102 nw 9th ave., portland, or 97209 m-f 6:30-5:30 sat 7-5 sun 8-4 503.827.0910
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